Mrs. Anderson's Baking Silicone Mini Brownie Pan: flexible 24 cup mini brownie pan delivers evenly baked, equal portions with uniform results and clean release for well-shaped bite-sized brownies without sticking or tearing for easy everyday and holiday baking
Premium European-Grade Silicone: made from European-grade silicone; BPA-free; stronger, more flexible, and durable construction that maintains original shape and non-stick qualities longer; bakes evenly with freezer to oven performance (from -40-degrees to 500-degrees Fahrenheit); makes 24 bite-sized 1.5-inch square brownies; measures 13 x 8.5-inches
Sturdy Yet Flexible Design: reinforced design stands on its own for confident handling and easy transport, and handles thicker batters without bowing or sagging; the flexible silicone twists to gently release baked goods without distortion
Everyday Baking Versatility: ideal for bite-sized brownies, mini muffins, mini cupcakes, mini cheesecakes, gelatins, molded candies, fudge bites, and individual desserts, for everyday baking, holiday trays, entertaining, and gift giving
Care And Cleaning: safe for freezer, microwave, oven, and dishwasher; place pan on a baking sheet before filling; instructions included; avoid knives, scrapers, or brushes, and never cut in the pan
