SIZE: Pizza dough roller length is 23cm/9.1in, diameter is 2.5cm/1.0in, can be used by restaurant cooks, home chefs, men and women easily
MATERIAL: Rolling pin for baking is made of nylon, can rest assured to touch with food, the surface is burr-free, smooth and comfortable texture, can be used for a long time with confidence
FEATURE: Chef baker roller is designed with non-stick surface, make uniform dough thickness with ease, much better than other silicone roling materials as they are resistant to soft scratches
APPLICATION: Non stick pizza dough roller is great for rolling cookie, pie, fondant, pizza crusts, dumpling dough etc., asian food like roti, chapati, tandoor, etc.
EASY TO MAINTAIN: Baking tool is easy to maintain, you can directly put the fondant rolling pin to rinse under the flowing water, or wipe it with a wet cloth to clean the rolling pin
