Durable non-stick loaf pan made from heavy gauge carbon steel, designed to distribute heat evenly for even and consistent baking results
Deep sides and a traditional farmhouse shape, perfect for breads, loaf cakes and terrines.
The double layer of non-stick coating Quantum II ensures easy release every single time.
Designed to withstand up to 240°C/475°F/Gas 9, the rolled edges provide added strength and resistance to warping and the heavy-duty carbon steel means it's made to last.
