【Food-Grade Stainless Steel & PE Surface】Built with rust-resistant stainless steel frame and a 12×27.5-inch food-grade PE rolling surface. Seamless structure helps prevent food buildup, making it easy to wipe clean or rinse after use. Reinforced base improves stability during rolling.
【Manual Operation, No Power Needed】Hand-crank design allows smooth dough rolling without electricity. Lightweight at 11 lbs and easy to assemble in seconds, it offers a quiet, simple baking experience suitable for home kitchens or small bakery use.
【Adjustable Thickness Control】10-level thickness settings from 0 to 0.98 inches allow flexible dough preparation for different recipes. Smooth rollers help flatten dough evenly, reducing tearing and sticking during use.
【Foldable Design for Easy Storage】Space-saving structure folds down for compact storage when not in use. When expanded, it provides a 12-inch working width for efficient dough processing. Non-slip base helps keep the machine stable during operation.
【Multi-Purpose Baking Equipment】Suitable for croissants, pizza dough, pastries, cookies, fondant, and candy making. Designed for both home baking enthusiasts and small food businesses requiring consistent dough sheet results.
